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LSM-01 Lijo tse Omileng tsa Ntja ea Ntja e Phepo e Felletseng
Lisebelisoa: Phofo ea khoho 26%, nama ea khomo ea masapo 10% (e nang le pulp e nang le mafura), raese e sootho, oli ea khoho, phofo ea tapioca, phofo ea tomoso ea biri, mokopu, pere, apole, phofo ea lebese la nku kaofela 1%, Phofo ea Spirulina, oli ea tlhapi 0.5% (oli ea tlhapi ea sardine ea leoatle le tebileng), e mosehla 0.2%, Codonginseng 0.1%, honeysuckle 0.1%
Dikahare tsa phepo: Protheine ≥25%, mafura ≥13%, faeba ≤5%, molora ≤10%, mongobo ≤10%
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LSM-02 Lijo tse Omileng tsa Ntja ea Batho ba Baholo tse Phepo e Felletseng
Lisebelisoa: Lijo tsa nama ea khomo 18%, lijo tsa khoho 10%, Lijo tsa masapo tsa nama ea khomo 8% (ka pith) Starch ea litapole 8%, raese e sootho, oli ea khoho, phofo ea tapioca, phofo ea tomoso ea biri, phofo ea sebete sa khoho, mokopu, apole, oli ea tlhapi (oli ea tlhapi ea sardine ea leoatle le tebileng), phofo ea spirulina 0.4%, oli ea peo ea folaxe 0.3%, phofo ea lipeo tsa harese 0.1%, phofo ea masapo 0.1%, honeysuckle, turmeric, glucosamine hydrochloride 0.01%
Dikahare tsa phepo: Protheine ≥24%, mafura ≥13%, faeba ≤5%, molora ≤10%, mongobo ≤10%
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LSM-03 Lijo tse Omileng tsa Ntja ea Ntja e Phepo e Felletseng e nang le FD
Metswako: Khoho e hatselitsoeng e nang le lesapo la 22%, phofo ea nama ea khomo, raese e robehileng, koro, poone, oli ea khoho, phofo ea soya, phofo ea tomoso ea biri, mokopu oa 2%, apole, phofo ea sebete sa khoho, khoho e omisitsoeng e hatselitsoeng ea 1%, sebete sa khoho se omisitsoeng se hatselitsoeng sa 1%, phofo ea yolk ea lehe ea 1%, botoro, phofo ea lebese la nku e felletseng ea 1%, phofo ea spirulina, phofo ea Yucca ea 0.1%
Dikahare tsa phepo: Protheine ≥24%, mafura ≥12%, faeba ≤5%, molora ≤10%, mongobo ≤10%
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Lijo tse Omileng tsa Ntja tse Phepo e Felletseng tsa LSM-04 tse nang le FD
Metswako: Khoho e hatselitsoeng e nang le lesapo la 22%, phofo ea nama ea khomo, raese e robehileng, koro, poone, oli ea khoho, phofo ea soya, phofo ea tomoso ea biri, mokopu oa 2%, apole, phofo ea sebete sa khoho, khoho e omisitsoeng e hatselitsoeng ea 1%, sebete sa khoho se omisitsoeng se hatselitsoeng sa 1%, phofo ea yolk ea lehe ea 1%, botoro, phofo ea lebese la nku e felletseng ea 1%, phofo ea spirulina, phofo ea Yucca ea 0.1%
Dikahare tsa phepo: Protheine ≥24%, mafura ≥12%, faeba ≤5%, molora ≤10%, mongobo ≤10%
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Lijo tse Omileng tsa Ntja e Kholo tse Phepoang ka ho Feletseng tsa LSM-14 tse nang le Nama ea Khomo, Seaweed le FD
Lisebelisoa: Phofo ea nama ea khomo e hatselitsoeng 26%, phofo ea khoho 10%, phofo ea tapioca, phofo ea poone ea gluten lijo tsa soya, oli ea khoho, phofo ea tomoso ea biri, sebete sa khoho se omisitsoeng se hatselitsoeng 2%, mokopu, phofo ea spirulina 2%, khoho e omisitsoeng e hatselitsoeng 1%, phofo ea lebese la nku e tlositsoeng mafura, oli ea tlhapi (oli ea tlhapi ea salmon) %, honeysuckle 1%, phofo ea Yucca Phofo ea Marigold 0.5%
Dikahare tsa phepo: Protheine ≥19%, mafura ≥6%, faeba ≤9%, molora ≤10%, mongobo ≤10%
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Lijo tse Omileng tsa Ntja ea Batho ba Baholo tse Phepo e Felletseng tsa LSM-15 (Foromo ea nama ea khomo le khoho)
Lisebelisoa: Phofo ea nama ea khomo 26%, raese e robehileng, phofo ea gluten ea poone, lijo tsa soya, koro, oli ea khoho, lijo tsa khoho 4%, lijo tsa beetroot, phofo ea tomoso ea biri, phofo ea yolk ea lehe 3%, mokopu, oli ea tlhapi (oli ea tlhapi ea salmon) 1%, phofo ea spirulina 1%, honeysuckle 0.5%, phofo ea Yucca 0.5%, plantagea 0.5%, calcium ea lebese 0.3% phofo ea cranberry 0.2%, phofo ea marigold 0.1%
Dikahare tsa phepo: Protheine ≥18%, mafura ≥10%, faeba ≤9%, molora ≤10%, mongobo ≤10%
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Lijo tse Omileng tsa Ntja tse Phepo e Felletseng tsa LSM-16 tse nang le Li-cubes tsa Nama ea Khomo
Lisebelisoa: Phofo ea nama ea khomo ea masapo, phofo ea tapioca, lijo tsa khoho, oli ea khoho, poone, phofo ea tomoso ea raese, phofo ea nama ea khomo, phofo ea sebete sa khoho, mokopu, apole, phofo ea lebese la nku le mafura a felletseng, phofo ea spirulina
Dikahare tsa phepo: Protheine ≥22%, mafura ≥10%, faeba ≤5%, molora ≤10%, mongobo ≤10%
Ho tloha ka 1998Khoutu ea Setoko: 832419
