-
LSM-01 Lijo tse Omileng tsa Ntja ea Ntja e Phepo e Felletseng
Lisebelisoa: Phofo ea khoho 26%, nama ea khomo ea masapo 10% (e nang le pulp e nang le mafura), raese e sootho, oli ea khoho, phofo ea tapioca, phofo ea tomoso ea biri, mokopu, pere, apole, phofo ea lebese la nku kaofela 1%, Phofo ea Spirulina, oli ea tlhapi 0.5% (oli ea tlhapi ea sardine ea leoatle le tebileng), e mosehla 0.2%, Codonginseng 0.1%, honeysuckle 0.1%
Dikahare tsa phepo: Protheine ≥25%, mafura ≥13%, faeba ≤5%, molora ≤10%, mongobo ≤10%
-
Lijo tse Omileng tsa Katse tse Phepo e Felletseng tsa LSM-19 tse nang le Khoho ea FD
Metswako: Khoho e hatselitsoeng e nang le lesapo, raese e robehileng, koro, nama ea khomo e hatselitsoeng e nang le lesapo (ho kenyeletsoa le pith), oli ea khoho, lijo tsa soya, tlhapi (anchoveta), khoho e omisitsoeng e hatselitsoeng, phofo ea tomoso ea biri, phofo ea lebese la nku e mafura a felletseng, phofo ea spirulina, mokopu, apole, phofo ea semela sa harese, phofo ea Yucca, lecithin, polyphenols ea tee, taurine, calcium carbonate e bobebe, DL-methionine, calcium hydrogen phosphate, vithamine A, rosemary extract, jj.
Dikahare tsa phepo: Protheine ≥30%, mafura ≥12%, faeba ≤5%, molora ≤10%, mongobo ≤10%
-
LSM-02 Lijo tse Omileng tsa Ntja ea Batho ba Baholo tse Phepo e Felletseng
Lisebelisoa: Lijo tsa nama ea khomo 18%, lijo tsa khoho 10%, Lijo tsa masapo tsa nama ea khomo 8% (ka pith) Starch ea litapole 8%, raese e sootho, oli ea khoho, phofo ea tapioca, phofo ea tomoso ea biri, phofo ea sebete sa khoho, mokopu, apole, oli ea tlhapi (oli ea tlhapi ea sardine ea leoatle le tebileng), phofo ea spirulina 0.4%, oli ea peo ea folaxe 0.3%, phofo ea lipeo tsa harese 0.1%, phofo ea masapo 0.1%, honeysuckle, turmeric, glucosamine hydrochloride 0.01%
Dikahare tsa phepo: Protheine ≥24%, mafura ≥13%, faeba ≤5%, molora ≤10%, mongobo ≤10%
-
Lijo tse Omileng tsa Katse tse se nang Lithollo tsa LSM-20 tse nang le phepo e felletseng tse nang le FD
Metswako: Khoho e foreshe, tlhapi (salmon), phofo ea litapole, phofo ea tapioca, tlhapi, phofo ea tomoso ea biri, khoho e omisitsoeng ka ho hatsetsoa, oli ea khoho, phofo ea chisi, cellulose, joang ba oat, oli ea tlhapi, phofo ea rantipole, phofo ea mokopu, apole e omisitsoeng, phofo ea cranberry, phofo ea kelp, phofo ea Yucca, Pachycoia, yam, polyphenols ea tee, calcium hydrogen phosphate, lutein, vithamine A, Vithamine C, jj.
Dikahare tsa phepo: Protheine ≥41%, mafura ≥16%, faeba ≤5%, molora ≤10%, mongobo ≤10%
-
LSM-03 Lijo tse Omileng tsa Ntja ea Ntja e Phepo e Felletseng e nang le FD
Metswako: Khoho e hatselitsoeng e nang le lesapo la 22%, phofo ea nama ea khomo, raese e robehileng, koro, poone, oli ea khoho, phofo ea soya, phofo ea tomoso ea biri, mokopu oa 2%, apole, phofo ea sebete sa khoho, khoho e omisitsoeng e hatselitsoeng ea 1%, sebete sa khoho se omisitsoeng se hatselitsoeng sa 1%, phofo ea yolk ea lehe ea 1%, botoro, phofo ea lebese la nku e felletseng ea 1%, phofo ea spirulina, phofo ea Yucca ea 0.1%
Dikahare tsa phepo: Protheine ≥24%, mafura ≥12%, faeba ≤5%, molora ≤10%, mongobo ≤10%
-
Lijo tse Omileng tsa Katse tse Phepo e Felletseng tsa LSM-21 tse nang le FD
Lisebelisoa: Phofo ea khoho, raese, linaoa, phofo ea nama ea letata, nama ea nama ea khomo ea masapo, oli ea khoho, sebete sa khoho se hoamisitsoeng, phofo ea lehe la yolk, lijo tsa tlhapi, li-granule tsa Sucegrass, phofo ea tomoso ea biri, khoho e omisitsoeng ka ho hatsetsoa, sebete sa khoho se omisitsoeng ka ho hatsetsoa, lehe la yolk le omisitsoeng ka ho hatsetsoa, casein, phofo ea spirulina, peo ea Psyllium, phofo ea cranberry, phofo ea yucca, jj.
Dikahare tsa phepo: Protheine ≥33%, mafura ≥14%, faeba ≤10%, molora ≤8%, mongobo ≤10%
-
LSFD-73-FD nama le masapo a sehiloeng (Ntja)
Lisebelisoa: Khoho 93.6%, mahe 3%, oli ea tlhapi (oli ea tlhapi ea salmon) 2%, polydoxite 1%, taurine 0.1%, Chondroitin sulfate 0.1%, oligosaccharides ea litholoana 0.1%, phofo ea Yucca 0.1%
Dikahare tsa phepo: Protheine e tala ≥58%, mafura a tala ≥20%, molora o tala ≤8%, faeba e tala ≤3%, metsi ≤8.0%
-
Lijo tse Omileng tsa Ntja tse Phepo e Felletseng tsa LSM-04 tse nang le FD
Metswako: Khoho e hatselitsoeng e nang le lesapo la 22%, phofo ea nama ea khomo, raese e robehileng, koro, poone, oli ea khoho, phofo ea soya, phofo ea tomoso ea biri, mokopu oa 2%, apole, phofo ea sebete sa khoho, khoho e omisitsoeng e hatselitsoeng ea 1%, sebete sa khoho se omisitsoeng se hatselitsoeng sa 1%, phofo ea yolk ea lehe ea 1%, botoro, phofo ea lebese la nku e felletseng ea 1%, phofo ea spirulina, phofo ea Yucca ea 0.1%
Dikahare tsa phepo: Protheine ≥24%, mafura ≥12%, faeba ≤5%, molora ≤10%, mongobo ≤10%
-
LSM-23 Lijo tsa Katse tse Phepo e Felletseng tsa Nama e Ncha e se Nang Lithollo tsa FD (Foromo ea khoho le letata e ncha)
Metswako: Khoho e foreshe, nama e foreshe ya letata, dierekisi, oli ya kgoho, dijo tsa anchovy, dipellet tsa patsi, dipellet tsa First Rufa, phofo ya litapole, phofo ya tomoso ya biri, sebete sa kgoho se hoammeng, pelo ya kgoho e hoammeng, nama ya masapo ya kgoho e hoammeng, kgoho e omisitsweng ka ho hatsetswa, phofo ya kelp, phofo ya yolk ya lehe, peo ya Psyllium, phofo ya cranberry, phofo ya mokopu, phofo ya yucca, oli ya tlhapi, taurine, polyphenols ya tee, vithamine B6, folic acid, jj.
Dikahare tsa phepo: Protheine ≥36%, mafura ≥13%, faeba ≤10%, molora ≤8%, mongobo ≤10%
-
LSB-17 Liropo tsa nama ea khomo
Lijo tsa rona tse monate tsa nama ea khomo tse nang le jerky tse ntle li loketse lintja le likatse tsa lilemo tsohle le boholo bohle. Ka ho shebana le boleng le phepo e nepahetseng, lijo tsa rona tse monate li etselitsoe ho ntlafatsa koetliso, ho khothaletsa bophelo bo botle ba meno, ho ntlafatsa khanya ea boea le ho fana ka moputso bakeng sa phoofolo ea hau ea lapeng eo u e ratang.
Lijo tsa rona tse monate tse entsoeng ka jerky li entsoe ka mokhoa o khethehileng oa ho besa o fanang ka tatso e monate le monko o tla etsa hore phoofolo ea hau ea lapeng e lakatse ho feta.
-
Lijo tse Omileng tsa Ntja e Kholo tse Phepoang ka ho Feletseng tsa LSM-14 tse nang le Nama ea Khomo, Seaweed le FD
Lisebelisoa: Phofo ea nama ea khomo e hatselitsoeng 26%, phofo ea khoho 10%, phofo ea tapioca, phofo ea poone ea gluten lijo tsa soya, oli ea khoho, phofo ea tomoso ea biri, sebete sa khoho se omisitsoeng se hatselitsoeng 2%, mokopu, phofo ea spirulina 2%, khoho e omisitsoeng e hatselitsoeng 1%, phofo ea lebese la nku e tlositsoeng mafura, oli ea tlhapi (oli ea tlhapi ea salmon) %, honeysuckle 1%, phofo ea Yucca Phofo ea Marigold 0.5%
Dikahare tsa phepo: Protheine ≥19%, mafura ≥6%, faeba ≤9%, molora ≤10%, mongobo ≤10%
-
Lijo tsa Katse tse Phepo e Felletseng tsa Nama e Ncha e se Nang Lijo-thollo tsa LSM-24 (Khoho e Ncha le Lebese la Salmon)
Metswako: Khoho e foreshe, tlhapi, khoho e omileng metsi, di-granule tsa litapole, di-granule tsa litapole tse monate, phofo ea lehe la yolk, oli ea khoho, phofo ea lierekisi, oli ea tlhapi, khoho e omisitsoeng ka ho hatsetsoa, phofo ea tomoso ea biri, li-granule tsa First Rufa, rantipole, mokopu, apole, tamati, phofo ea leoatleng, cranberry, phofo ea Psyllium, chitosaccharides, lecithin, calcium carbonate e bobebe, taurine, polyphenols ea tee, rosemary extract, jj.
Dikahare tsa phepo: Protheine ≥78%, mafura ≥1%, faeba ≤8%, molora ≤3%, mongobo ≤8%
Ho tloha ka 1998Khoutu ea Setoko: 832419
