Lihlahisoa

  • LSD-47 letata e hlobolisa

    LSD-47 letata e hlobolisa

    Lisebelisoa: Letata: 30.1%, nama ea kolobe: 20%, lijo tsa peanut: 20%, glycerol: 8.2%, phofo ea koro: 9%, tomoso ea brewer: 6.5%, phofo ea lijo-thollo: 5.5%, sorbitol: 0.5%, letsoai: 0.2%.

    Likahare tsa limatlafatsi: Protheine 25, mafura a 4, Fiber 0.2, molora 3, Mongobo 20

  • LSP-02 Likotoana tsa nama ea kolobe

    LSP-02 Likotoana tsa nama ea kolobe

    Lisebelisoa: Nama ea kolobe: 50.1%, lijo tsa peanut: 20%, glycerol: 8.2%, phofo ea koro: 9%, tomoso ea brewer: 6.5%, phofo ea lijo-thollo: 5.5%, sorbitol: 0.5%, letsoai: 0.2%.

    Likahare tsa limatlafatsi: Protheine 25, mafura a 4, Fiber 0.2, molora 3, Mongobo 20

  • Liaparo tsa LSR-07 tsa Mmutla

    Liaparo tsa LSR-07 tsa Mmutla

    Lisebelisoa: Nama ea mmutla: 30.1%, nama ea khoho: 20%, lijo tsa peanut: 20%, glycerol: 8.2%, phofo ea koro: 9%, tomoso ea brewer: 6.5%, phofo ea lijo-thollo: 5.5%, sorbitol: 0.5%, letsoai: 0.2%

    Likahare tsa limatlafatsi: Protheine 25, mafura a 4, Fiber 0.2, molora 3, Mongobo 20

  • LSFD-73-FD nama le ho seha masapo (Ntja)

    LSFD-73-FD nama le ho seha masapo (Ntja)

    metsoako: Khoho ea 93.6%, mahe a 3%, oli ea tlhapi (oli ea tlhapi ea salmon) 2%, polydoxite 1%, taurine 0.1%, Chondroitin sulfate 0.1%, oligosaccharides ea litholoana 0.1%, phofo ea Yucca 0.1%

    Likahare tsa limatlafatsi: protheine e tala ≥58%, mafura a tala ≥20%, molora o tala ≤8%, fiber e tala ≤3%, metsi ≤8.0%

  • Liaparo tsa nama ea khomo LSB-17

    Liaparo tsa nama ea khomo LSB-17

    Lijo tsa rona tsa premium jerky li nepahetse bakeng sa lintja le likatse tsa lilemo tsohle le boholo.Re tsepamisitse maikutlo holim'a boleng le phepo e nepahetseng, lijo tsa rona li etselitsoe ho ntlafatsa koetliso, ho khothaletsa bophelo bo botle ba meno, ho ntlafatsa botenya le ho fana ka moputso bakeng sa phoofolo ea lapeng eo u e ratang.

    Lijo tsa rona tsa jerky li entsoe ka mokhoa o khethehileng oa ho halika o fanang ka tatso le monko o monate o tla siea phoofolo ea hau ea lapeng e lakatse ho feta.

  • LSC-163 Selae sa khoho e omisitsoeng

    LSC-163 Selae sa khoho e omisitsoeng

    Lisebelisoa: Khoho: 70.7%, glycerol: 12.3%, starch: 9.2%, protheine ea peanut: 5.6%, protheine ea pea: 1.9%, letsoai: 0.3%.

    Likahare tsa limatlafatsi: Protheine: 41%, mafura: 3%, molora: 5%, fiber: 1%, mongobo: 18%

  • LSC-164 likhoho tsa likhoho

    LSC-164 likhoho tsa likhoho

    Lisebelisoa: Khoho: 30.1%, nama ea kolobe: 20%, lijo tsa peanut: 20%, glycerol: 8.2%, phofo ea koro: 9%, tomoso ea brewer: 6.5%, phofo ea lijo-thollo: 5.5%, sorbitol: 0.5%, letsoai: 0.2%.

    Likahare tsa limatlafatsi: Protheine 25, mafura a 4, Fiber 0.2, molora 3, Mongobo 20

  • Likotoana tsa konyana tsa LSL-18

    Likotoana tsa konyana tsa LSL-18

    Lisebelisoa: Kokoana: 50.1%, peanut - 20%, glycerol: 8.2%, phofo ea koro: 9%, tomoso ea brewer: 6.5%, phofo ea lijo-thollo: 5.5%, sorbitol: 0.5%, letsoai: 0.2%.

    Likahare tsa limatlafatsi: Protheine 25, mafura a 4, Fiber 0.2, molora 3, Mongobo 20

  • LSFD-72-FD nama le ho seha masapo (Katse)

    LSFD-72-FD nama le ho seha masapo (Katse)

    metsoako: Khoho 96.6%, oli ea tlhapi (oligosaccharides ea salmon) 2%, polydoxite 1%, taurine 0.1%, Chondroitin sulfate 0.1%, oligosaccharides ea litholoana 0.1%, phofo ea Yucca 0.1%

    Likahare tsa limatlafatsi:Protheine e tala ≥60% mafura a tala ≥20% molora o tala ≤9% fiber e tala ≤3% metsi ≤8%

  • Li-Wafers tsa LSFD-71-FD li Tlatsitse (Multi Flavour)

    Li-Wafers tsa LSFD-71-FD li Tlatsitse (Multi Flavour)

    Lisebelisoa: Khoho 83.8%, phofo ea lebese 10%, phofo ea litholoana le meroho 2%, oli ea tlhapi 2%, fiber ea lijo tsa apole 1%, tsoekere 1%, tomoso ea brewer 0.2%

    Likahare tsa limatlafatsi: protheine ≥45%, mafura ≥12%, molora ≤8%, fiber ≤3.5%, mongobo ≤8%

  • LSFD-70-FD Ice Cream

    LSFD-70-FD Ice Cream

    Lisebelisoa: Khoho 83.8%, phofo ea lebese 10%, phofo ea litholoana le meroho 2%, oli ea tlhapi 2%, fiber ea lijo tsa apole 1%, tsoekere 1%, tomoso ea brewer 0.2%

    Likahare tsa limatlafatsi: protheine ≥45%, mafura ≥12%, molora ≤8%, fiber ≤3.5%, mongobo ≤8%

  • LSFD-69-FD Snowman (Chicken Cranberry)

    LSFD-69-FD Snowman (Chicken Cranberry)

    Lisebelisoa: Khoho ea 94.8%, phofo ea cranberry 2%, oli ea tlhapi 2%, fiber ea lijo tsa apole 1%, tomoso ea brewer 0.2%

    Likahare tsa limatlafatsi: protheine ≥60%, mafura ≥12%, molora ≤8%, fiber ≤5%, mongobo ≤8%

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